months ago, I posted a recipe for Red Grape Salsa.
It is a refreshing twist to your run of the mill salsa, everyone that I have ever introduced to it has enjoyed the sweet taste of the grapes.
But, for some reason, the post seemed to be stuck on the top, so, no matter what or when I posted again, the salsa post always appeared first. Not knowing how to correct this, I deleted the post.
I am reposting the recipe below.
Fresh Red Grape Salsa
2 cups Organic red seedless grapes (coarsely chopped)
1/4 cup Green Onions (chopped)
1/2 cup Red Bell Pepper (chopped)
1 Tbsp Fresh Cilantro (finely chopped)
1 clove Garlic (minced)
2 Tbsp Fresh Lemon Juice
1/4 tsp Sea Salt
Combine all ingredients in food processor, pulse chop for moments until desired consistency. Eat with Sunny Corn Chips or on your favorite wrap with avocado & sprouts.
Thanks for posting about this, I would love to read more about this topic.
July 23rd, 2009 at 8:59 pm